servings - 4-5 This recipe is fine for all stages of the program. 1-2 tbsp. chopped fresh cilantro (or basil if you prefer) 2 limes (juice and zest) 2 garlic cloves, minced 2 green onions, chopped 2 tbsp. Worcestershire sauce 1 tbsp. dry mustard powder ¼ cup extra virgin olive oil Pinch of salt and … Continue reading Grilled Chicken with Cilantro and Lime Marinade